"Late harvesting"
Vermentino IGT Toscana

The color is a old yellow gold with a touch of amber.

The well rippened grapes of Vermentino, are picked up by hand late in the season, but always when the climatic conditions are the most favourable for fermentation, of at least a partial mould creation.
After resting for a brief period in the store house, the grapes are manually pressed using small old fashioned vertical presses.

Production Area	Casale Marittimo
Grape Variety	Over mature Vermentino
Ageing	1 year in stainless steel, 2-3 years in small French oak barriques.
Refining	2 years in bottle
Alcohol	10,50%
Training System	Guyot
Color	The color is a old yellow gold with a touch of amber.
Smell	A all embracing bouquet,highly complex, intensely aromatic with hints of honey and dried fruits.